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Valeo Foods-owned premium snack brand Kettle Chips has added two new flavours to its line-up: Chorizo & Red Pepper and Sour Cream & Chive.
The Chorizo & Red Pepper variant, a new addition to the Ridge Cut range, delivers a satisfying crunch, courtesy of its uniquely textured chips. Crafted by Kettle’s Innovation Chef, the combination of smoky chorizo and sweet red bell pepper transports taste buds “straight to a Spanish summer”.
Arriving just in time for BBQ season, the Sour Cream & Chive flavour offers a blend of rich sour cream and tangy fresh chives, both complementing the classic cut chip. Vibrant and refreshing, these new flavours are poised to become staple additions to summer gatherings as temperatures rise.
Made from premium potatoes and real food ingredients, Kettle Chips cater to adventurous food enthusiasts seeking palate-pleasing experiences. Hand-cooked and free of artificial flavourings, each pack aims to inspire culinary exploration.
Phil Holford, head of brands at Valeo Snackfoods, said: “We’re overjoyed to be able to treat consumers to our two new flavours, each the result of the passion and creativity of our Innovation Chef”.
He added: “From the mouth-watering spice of chorizo to the delicate hum of chives, every element has been refined from the highest quality ingredients to build the perfect seasoning. We know that our firm fans and new faces alike will enjoy tucking into a bag of both.”
The Chorizo & Red Pepper and Sour Cream & Chive flavours will hit UK shelves on 13 May, available for purchase at supermarkets including ASDA and Morrisons, with a recommended retail price of £2.39.
