Refreshment focuses on the water dispenser/cooler, office coffee service and vending sectors, while also taking an in-depth look into products for vending from bottled water and drinks, to snacks and confectionery. It also focuses on hydration, health and wellness, new technologies and environmental and social responsibility issues.
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Hospitality
Research
Coffee & tea
Coffee
Grind partners with Sage to launch exclusive bean-to-cup coffee machine
UK cult coffee brand Grind has unveiled its first consumer bean-to-cup coffee machine, a new edition of the Sage Barista Touch Impress.
Coffee Mate taps into bagel trend with limited-edition coffee creamer
Nestlé’s Coffee Mate has expanded its portfolio with a new limited-edition launch, Coffee Mate Bagel & Cream Cheese Flavored Creamer.
Keurig Dr Pepper settles with SEC over misleading recyclability claims for K-Cup pods
KDP has been officially charged by the US SEC for making misleading statements about the recyclability of its K-Cup beverage pods.
4 Aces launches 'Closing the Loop' initiative to enhance sustainability in foodservice packaging
4 Aces has unveiled its 'Closing the Loop' initiative, aimed at promoting sustainability through recycling and composting partnerships.
Dice Provisions launches Craft Coffee Ice Cubes ahead of National Coffee Day
Dice Provisions, a new food innovation company based in Los Angeles, has introduced its latest product: Dice Coffee Ice Cubes.
Eggo launches coffee line in collaboration with Two Rivers Coffee
Eggo has entered the coffee market with the launch of Eggo Coffee, a new line of flavoured coffees designed to complement its iconic waffles
Schaerer introduces '2-step' coffee machine configuration to meet demand for efficiency and quality
Swiss coffee machine manufacturer Schaerer has launched a new '2-step' configuration for its Coffee Soul 10 and 12 models.
Eggo and Two Rivers Coffee introduce new coffee line inspired by waffle flavours
Eggo and Two Rivers Coffee Company have teamed up to introduce Eggo Coffee, a new line of coffee inspired by Eggo’s iconic waffle flavours.
SSP secures first Bulgarian contract to manage dining at Sofia Airport
SSP Group has secured a contract with SOF Connect, the operator of Sofia Airport, to manage 12 new outlets at the airport.
Brewing tomorrow: The coffee sector is experiencing a 'fourth wave'
As coffee culture evolves, Ashley Palmer-Watts, chef and co-founder of Artisan Coffee Co, explores the future of brewing.
Emma Chamberlain and Gustav Hossy appointed co-CEOs of Chamberlain Coffee
Emma Chamberlain, alongside Gustav Hossy, has been named co-CEO of Chamberlain Coffee, five years after founding the company.
